1 (8 oz.) pkg. low calorie cream cheese, softened
1 c. plain low-fat yogurt
1 tsp. vanilla
1 tsp. grated lemon rind
14 packets Equal

Combine cream cheese and yogurt. Blend until smooth. Stir in remaining ingredients. Chill. Serve with fresh fruit.

Makes 2 cups or 8 servings; contains approximately 100 calories per serving.