6 half-ripe bananas, peeled & cut in 2 parts
2 tbsp. all-purpose flour
6 oranges (the juice only)
1 orange (the peel only)
1 cinnamon stick
2 cloves
8 tbsp. granulated sugar
3 oz. butter
4 oz. curacao liquor
4 oz. vodka

In a frying pan, warm the butter and fry the bananas previously sprinkled with flour; turn bananas both sides and cook for a few minutes. Add orange juice and peel, the sugar, cinnamon and cloves. Let boil for 2 or more minutes or until the liquid reduced to half; at this point, remove orange peel, cloves and cinnamon. Add vodka and curacao to flabe. Serves 6.