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BUFFALO CHICKEN SANDWICH | |
boneless skinless chicken breasts FRANK'S® wing sauce provolone cheese ranch dressing hoagie buns Slice chicken breasts into thin strips. Cook strips on stove until tender. Put strips of chicken on hoagie roll. Drizzle FRANK'S® wing sauce and ranch dressing over chicken strips. Add cheese to top of sandwich. Cook in oven at 350°F degrees for 10 minutes or until cheese is melted. Enjoy! Submitted by: M. Aldridge |
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