JAPANESE PIE 
1 stick butter, melted
3 eggs, slightly beaten
1/2 c. nuts (pecans)
1 c. sugar
1/2 c. coconut
1/2 c. raisins or crushed pineapple

Cream sugar, butter and eggs. Add rest of ingredients. Pour into unbaked shell. Bake at 350 degrees until firm.

 

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