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HASH BROWN CASSEROLE | |
32 oz. frozen hash browns 8 oz. sour cream 1 can cream of mushroom or cream of chicken soup 8 oz. cheese, grated 1 onion, chopped 1 stick butter Mix all the above together; put in casserole. TOPPING: 3 c. corn flakes 1/2 stick butter Mix and put on top of above. Bake at 350 degrees for 45 to 50 minutes. |
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