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HAMBURGER CURRY | |
1 lb. hamburger, browned & drained 1 sm. onion, chopped 1 1/3 c. rice, uncooked 2 tsp. curry powder Salt to taste 6 bouillon cubes in 2 1/2 c. boiling water 1 tbsp. Worcestershire sauce Dissolve bouillon cubes in water. Combine all ingredients in 1 1/2 or 2 quart casserole. Cover tightly. Bake at 350 degrees for about 1 hour. If rice seems dry, add small amount of very hot water. MICROWAVE: Combine ingredients as above. Cover loosely. Microwave on High for 5 minutes, then at 50% for 15 minutes. Stir 2 times while cooking. If rice is not quite done, cook slightly longer. SUGGESTIONS: Serve with sour cream. Good meal with corn chips and green salad. |
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