Banana Bread - Recipe

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts


BANANA BREAD
2 c. sugar 3/4 c. butter 2 eggs 3 c. all-purpose flour, sifted 1/2 tsp. salt 1 1/2 tsp. baking powder 1 1/2 tsp. baking soda 1 1/8 c. buttermilk 1/2 tsp. vanilla flavoring 1 1/2 c. bananas, mashed 1 c. pecans, chopped 1/4 to 1/2 c. milk, if needed to moisten bread Cream butter, add sugar. Beat in eggs one at a time. Sift dry ingredients together. Add alternately with buttermilk. Add vanilla and bananas and nuts. Bake in loaf pans (2 big pans or 4 small loaf pans). Bake at 350 degrees. When cake is done, cake will turn loose from side of pans. NOTE: 1/4 to 1/2 cup milk may be used if needed so bread will be moist.

Related recipes

recipe reviews
Banana Bread

· Jan 11 · #23918

Odilia Burke (Missouri) says:

This is the best recipe for Banana Bread. I love it, and everyone I have made it for always want more.

· Jul 18 · #40358

Rachel Mohat (Texas) says:

My husband and I were looking for a new banana bread recipe, and when I saw that this one had buttermilk I was intrigued. My husband set forth to make this bread and it turned out to be the most amazing banana bread I have ever had. I cannot even begin to tell you how moist it was and the flavor was amazing. LOVED THIS!

· Jan 20 · #175194

Mary Jefferson Rabon (Iowa) says:

This is the recipe I was searching for that is in "Calling All Cooks" and the only recipe I use. My Aunt once gave it to me. She added cinnamon and nutmeg and it brings out the flavor so much! Thanks for posting, I lost my recipe.

· Jan 13 · #177444

Spike Volcanohead (Georgia) says:

Though there is no cooking time for this recipe either here nor in Calling All Cooks, it generally takes somewhere around 50 minutes to bake, though that may depend a lot on the shape and size of the pan you use. I've always baked it in an 8X11" single loaf. I advise using the toothpick-test to be sure the center is ready even if it has pulled away from the sides if you choose to bake the large single loaf though.

Also, this bread reheats nicely by the slice in the toaster oven and is delicious with a spread of butter or creme cheese.

Related recipe search

“BANANA BREAD”
	“ORANGE BANANA BREAD”

New recipes

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables

SPREAD THE LOVE - SHARE THIS RECIPE
	Print recipe:	Printer-friendly version
	Link to recipe:	Copy
	Email recipe to:	SendSend