CHAMPAGNE PUNCH 
1 bottle (1/5th) champagne
2 qt. ginger ale
1 1/2 c. cranberry juice
1/4 c. grenadine syrup

Mix all the ingredients together. Pour into punch bowl. You can float lemon and orange slices. Can add 3 cups frozen cranberry juice as ice mold.

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“CHAMPAGNE PUNCH”

 

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