2 c. chopped ham
6 eggs, slightly beaten
3 1/2 c. milk
2 tbsp. instant onion
1/2 tsp. salt
1/4 tsp. dry mustard
8 oz. shredded cheese
12 slices bread
3/4 lb. American cheese slices
1 (10 oz.) pkg. chopped broccoli, cooked & drained

Cut 6 slices of bread. Use a glass to cut out doughnut holes in center of bread. Remove crust from 6 slices. Lay squares in bottom of 9 x 13 inch casserole dish. Cover with cheese slices, broccoli, ham, bread with holes and doughnut holes.

Combine ingredients. Pour over everything. Cover and refrigerate overnight. Bake uncovered at 325 degrees for 1 hour. During last 5 minutes, sprinkle with shredded cheese.