1-2 cans bean dip depending on preference
1 container avocado dip
3 tsp. mayonnaise
3 tsp. sour cream
1/2 pkg. taco seasoning mix
4 oz. pkg. shredded cheddar cheese
2 tomatoes, diced
2 green onions, diced
Sm. can diced ripe olives

Spread bean dip on bottom of 8-inch square pan. Follow with a layer of avocado dip. Blend together mayonnaise, sour cream and 1/2 package of taco seasoning mix, then spread that layer on. Follow with a layer of cheddar cheese, diced tomatoes, green onions and ripe olives. Chill overnight. Serve with your favorite tortilla chips.