1/2 c. shortening
1 c. sugar
2 eggs
3/4 c. mashed ripe bananas (2 sm. ones)
1 1/4 c. flour
3/4 tsp. baking soda
1/2 tsp. salt
1 tsp. vanilla

Cream shortening and sugar, add eggs, stir in bananas, add dry ingredients and vanilla, mix well. Pour into a greased 9 x 9 x 2 inch pan. Bake at 350 degrees for 30-35 minutes.