1 can kidney beans (drained)
1 can northern beans (drained)
2 cans pork and beans
1/2 c. brown sugar
1 c. barbeque sauce

Mix and set aside. 1 sm. onion, chopped fine 1 green pepper, chopped fine 6 strips bacon (optional)

Cook together in large skillet and drain. Then add to bean mixture. Then cook together as desired.

1 cup of Cheddar cheese (shredded) can be used as a topping.

This recipe is very versatile, last step can be cooked any of the following ways. Stove top (large skillet or Dutch oven), simmer 35-40 minutes. Microwave (casserole dish) 15 minutes on high. Crock pot, 2-3 hours until hot, and oven, bake at 350 degrees for 1 hour.