1 doz. lg. eggs
3 tbsp. Miracle Whip salad dressing
1 tsp. mustard
1 tbsp. sweet pickle relish
1 pinch sugar

Boil eggs and let cool. Slice eggs in half lengthwise. Remove yolks. Mix yolks, salad dressing, mustard, relish and sugar. Refill white egg halves. Sprinkle with paprika. Arrange on plate. Garnish with parsley.