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HOT MIX SAUSAGE | |
1 lb. Kilebasa or Italian sausage 1 jalapeno pepper, sliced 2 green peppers, sliced 3 med. onions, peeled and sliced 1 stick of butter Aluminum foil 1 paper bag 1 cardboard box 50 lbs. asphalt @ 300 degrees Place sausage, peppers, onions and butter in aluminum foil and wrap securely. Drop foil wrapped ingredients into the paper bag folding over top of bag. Take 1 shovel full of "hot mix" asphalt in the bottom of the box, place the paper bag with ingredients in box and cover with remaining asphalt. Allow to cook for about 1 hour. Remove ingredients. Serve on hot dog buns with a bag of chips and a cold drink. Serves 4. NOTE: If you are not on a paving crew or at an asphalt plant a conventional oven may be substituted. |
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