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TATER TOTS CASSEROLE | |
1 1/2 lbs. ground beef, uncooked 1 med. onion, chopped 1 (10 oz.) pkg. frozen peas and carrots 2 cans cream of chicken soup 1 lg. pkg. tater tots 1 c. milk Layer in a 9 x 13 baking pan in the order given. Bake one hour at 350 degrees. |
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