1 c. ketchup
1 tbsp. Worcestershire sauce
1 tsp. chili powder
1/8 tsp. ginger
1 tsp. vinegar
1-2 tbsp. brown sugar
1 tbsp. dry mustard
Dash of pepper
1 tsp. garlic powder
4-6 chicken breasts

Mix together all ingredients for barbecue sauce. Bake the chicken for 15 minutes at 350 degrees. Baste chicken. Reduce temperature to 250 degrees and continue basting chicken every 10 minutes. Chicken should bake 1-2 hours or until done.