NO SUGAR PINEAPPLE ZUCCHINI
BREAD
 
1 c. shredded zucchini
1 (8 oz.) can crushed pineapple, sugarless
1/2 c. melted butter
2 tbsp. Sweet 'n Low (don't use Equal)
2 eggs
1 tsp. baking soda
1 tsp. cinnamon
1/4 tsp. nutmeg
1/2 c. chopped nuts (opt.)
2 c. flour

Mix in this order, put in 9"x5" greased loaf pan. Bake at 350 degrees for 60 to 70 minutes. Cool 10 minutes before removing from pan.

 

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