1 sm. can of deviled ham or deviled Spam
1 sm. jar pimento cheese spread
1 or 2 sm. sweet pickles
2 apples

1. Open the can of deviled ham (first read the last recipe in this section). Put the deviled ham into the small bowl.

2. Open the jar of cheese spread. Put the cheese in the bowl with the deviled ham. Mix together.

3. Cut the pickles into tiny pieces with the scissors. Put the pieces into the bowl. Mix again.

4. Wash the apples. Cut each apple into 4 parts. Cut away the core and seeds. Cut the apples pieces into slices.

5. Spread the cheese and ham mixture on the apple slices.

Keep left over Apple Devil in the refrigerator. Enough for 4.