1 pkg. noodles (med. size)
1 lb. hamburger
1 onion, chopped
1/2 green pepper (if desired)
1/2 c. celery
1 can cream of mushroom soup
1 can cream of chicken soup
Add 1 can milk to each can soup

Cook noodles, drain. Fry hamburger and onion, celery and pepper, browning slightly. Mix hamburger mixture with soups (and water) and alternate with noodles in baking dish. Bake 30 minutes at 350 degrees. Serves 10 to 12 people.