1 3/4 c. flour
1 1/2 tsp. baking powder
3/4 c. butter
1/2 c. sugar
1/2 c. packed brown sugar
2 eggs
1 tsp. vanilla
2 c. shredded zucchini
1 c. coconut
3/4 c. walnuts

FROSTING:

2 c. sifted powdered sugar
2 tbsp. milk
2 tbsp. butter, melted
1 tsp. cinnamon
1 tsp. vanilla

Grease 15"x10"x1" pan. In small mixing bowl, stir together flour and baking powder; set aside. In large bowl beat butter for 30 seconds. Add sugars and beat until fluffy. Add eggs and vanilla; beat well. Stir in flour mixture. Stir in zucchini, coconut and nuts. Spread in pan. Bake at 350 degrees for 30 minutes. Cool completely in pan. Drizzle with Cinnamon Frosting.

CINNAMON FROSTING: Beat powdered sugar, milk, melted butter, cinnamon and vanilla.