2 eggs
3/4 c. milk
1/2 c. bread crumbs
1/4 c. chopped onions
2 tbsp. parsley
1 tsp. salt
1 1/2 lbs. ground beef
1/4 c. catsup
2 tbsp. brown sugar
1 tsp. mustard

Combine eggs and milk. Stir in crumbs, onion, parsley, salt and 1/8 teaspoon pepper. Add beef; mix well. Form loaf and bake at 350 degrees for 1 1/4 hours. Spoon off fat.

Combine catsup, sugar and mustard. Spread over meat. Let stand 5 minutes in oven.

Microwave: Form into ring in a non-metal pie plate. Cover with waxed paper and cook on high power 12 to 13 minutes or until done. 1/4 turn every 3 minutes. Spoon off fat. Combine catsup, sugar and mustard; spread over meat and let stand 5 minutes.