6 c. Quaker Corn Bran cereal
1 1/2 c. pretzel sticks
1 c. salted peanuts
1/3 c. butter, melted
1/4 c. grated Parmesan cheese
1 tsp. onion powder

Heat oven to 300 degrees. In a large bowl, combine cereal, pretzels and peanuts. Pour butter over cereal mixture, mixing well. Sprinkle with cheese and onion powder; toss well to coat. Spread into ungreased 15 x 10 inch jelly roll pan. Bake 20 to 25 minutes, or until deep golden brown, stirring occasionally during baking.