CHOCOLATE MARSHMALLOW DESSERT 
50 vanilla wafers
1/2 c. butter
1/4 lb. chocolate, melt
1 1/2 c. sugar
6 eggs
36 marshmallows
1 c. nut meats

Cream butter and sugar; add egg yolks, melted chocolate, marshmallows, and nuts. Fold in egg whites (beaten very stiff). Line pan with wax paper. Place wafers in pan. Cover with mixture, then another layer of wafers, then rest of mixture.

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