3 c. flour
2 tsp. baking powder
1/2 tsp. salt
1 c. butter
1 c. sugar
2 eggs
1 1/2 tsp. vanilla

Sift dry ingredients together. Cream butter with sugar, eggs and vanilla. Blend in dry ingredients. Chill thoroughly. Roll out to 1/8 inch thickness. Bake 5 to 8 minutes at 375 degrees.