CARAMEL PECAN DREAM BARS 
1 box Betty Crocker yellow pudding cake mix
1/3 c. butter (softened)
2 eggs
1 can Eagle Brand milk
3/4 c. Bits O Brickle
1 tsp. vanilla
1 c. chopped pecans

In a bowl mix together cake mix, 1 egg and butter until crumbly. Pack into a 9x13 inch greased baking dish.

Mix milk, 1 egg, Bits O Brickle, vanilla and pecans. Pour over cake mix. Bake at 350 degrees for about 20 minutes. Let cool completely. Cut into squares.

 

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