4 lbs. wings
1 c. oil
1/2 c. soy sauce
1 tsp. ginger
1 tbsp. lemon juice
4 cloves garlic, crushed
1 tsp. Accent

Heat all but chicken. Pour over wings in container and marinate 1 day, turning often. Drain oil and save for next batch. Bake at 350 degrees for 1 hour.