2 lb. stew meat
4 potatoes, cut up
2 carrots, cut up
1 onion, chopped
1 can green beans
1 can golden mushroom soup
1 can tomato soup
3 tbsp. onion soup mix

Mix all ingredients together. Sprinkle onion soup on top. Bake in a pan covered tightly with foil. Bake at 275 for 7 hours. Do not open foil and check until finished baking. I use a small roaster to bake the stew in.