CREAMY FRUIT SALAD 
1 (8 3/4 oz.) can fruit cocktail, drained
2 bananas, peeled & sliced crosswise
1 sm. unpared apple, diced
1/2 c. seedless green grapes, halved
5 maraschino cherries, halved
1/4 c. miniature marshmallows
1/2 c. whipped topping

In large bowl, combine fruit cocktail, bananas, apple, grapes, cherries and marshmallows. Fold in whipped topping; refrigerate.

 

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