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Results 1 - 10 of 219 for horseradish jello
Dissolve in 2 cups boiling water and let thicken. Add to thickened Jello: Pour into 9 x 13 inch baking dish and refrigerate until set firm.
2. BEET SALAD
Drain beets; measure juice and ... from heat. Add Jello, sugar, vinegar and horseradish. Stir until all is ... Add beets. Turn into 1 quart mold.
Combine jellos, salt and hot water. Cool until syrupy. Add other ingredients; mold.
Combine zucchini, sugar, water, vinegar, and horseradish in saucepan. Boil 5 minutes, ... from heat. Add Jello and stir until dissolved. Ladle ... up to 2 weeks.
5. BEET SALAD
Let jello partially set. Fold in other ingredients. Let set. Serve with Cool Whip or salad dressing.
Heat tomatoes that have been ... pieces and dissolve Jello. Let it cool and ... salad mold. Can be put in 9 x 13 inch dish and cut in squares.
Add boiling water to Jello. Add 1 can crushed ... walnuts, 1 cup salad dressing and 2 tablespoons horseradish. Put in large bowl or mold and set.
Dissolve gelatin in water. Cool until slightly thickened. Add cheese and mayonnaise. Combine the other ingredients and add. Pour into large ...
Mix Jello with the 1 1/2 cups ... start to congeal, fold in cottage cheese, mayonnaise and pineapple mix together. Put in salad mold and chill.
Mix Jello and water until dissolved. Add milk, horseradish and salad dressing; mix until ... pan. Refrigerate until set and serve on lettuce leaf.
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