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CHERRY CRISP | |
1 (#2) can crushed pineapple 1 (#2) can cherry pie filling 1 box yellow cake mix 1/4 lb. butter Pecans; optional In 9 x 13 inch pan put pineapple. Then layer cherry pie filling, next layer yellow cake mix, top with square of butter and pecans. Bake 60 minutes at 350 degrees. |
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