2 c. brown sugar
2 eggs
3/4 c. butter
1/2 tsp. salt
1 tsp. cinnamon
1 tsp. baking powder
2 tsp. baking soda dissolved in 3 tbsp. boiling water
2 c. all-purpose flour
2 c. quick oatmeal

Cream together first 3 ingredients. Add salt, cinnamon, baking powder, and baking soda dissolved in water. Beat well, then add flour and oatmeal. Bake at 400 degrees for 8 minutes or until light brown.

FILLING FOR COOKIES:

2 egg whites
2 tsp. vanilla
4 tbsp. flour
2 c. powdered sugar
1 1/2 c. Crisco

Slowly add 4 tablespoons milk or enough to make it fluffy. Peanut butter may be used (3/4 cup peanut butter and 3/4 cup Crisco). Put filling between 2 cookies.