2 sm. cans or 1 lg. can tomatoes
1/2 c. onion
1/4 c. cilantro leaves
3 tbsp. lemon juice or to taste
2 jalapenos, or to taste
1 tsp. salt

Put all ingredients in the blender. Process using an on/off motion until vegetables are finely chopped (do not puree). Makes 8 servings, about 1/4 cup each.