1 1/2 lbs. lean ground beef
1 envelope onion soup mix
1 to 2 tbsp. chili powder
Dash of cayenne pepper
2 (15 oz.) cans chili beans
1/2 c. water
1 (1 lb.) can tomatoes, undrained

In large saucepan, brown meat well. Stir in onion soup mix, chili powder, cayenne, beans, water and tomatoes. Simmer covered 30 minutes or more. Stir occasionally. Makes 6-8 servings.