4 boneless chicken breasts
1 c. crushed Ritz crackers (about 24)
1/2 c. Parmesan cheese
1/2 c. melted butter
1/4 c. chopped walnuts
1 tsp. thyme
1 tsp. basil leaves
1/2 tsp. salt
1/4 tsp. pepper

Cover cookie sheet with foil. Cut up chicken into 1-inch pieces. Mix dry ingredients. Dip chicken into melted butter, then into crumb mixture. Bake at 400 degrees for 20-25 minutes.