FRUITED JELLO SALAD 
1 med. can fruit cocktail
1 lg. Jello
8 oz. Cool Whip
1 pt. sm. curd cottage cheese

Drain fruit overnight on paper towel. Mix Cool Whip and Jello (dry) from the box and mix well. Add cottage cheese and mix well. Fold in the drained fruit. Refrigerate.

 

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