1 stick butter, melt in 9 x 13 pan
1 c. milk
1 c. flour
6 eggs
Dash of salt

Mix milk, flour, eggs and salt well. Pour into pan with butter. Do not stir. Bake at 425 degrees for 20 to 25 minutes. If cutting down size, make 2/3 of recipe in 9 x 9 pan.