one small onion, minced
3 cloves garlic (or 3 tsp. prepared garlic)
1 jar spaghetti sauce
1/2 cup packed brown sugar
1/2 cup maple syrup
1 tbsp. yellow mustard
3 tbsp. horseradish

Mince onion and garlic and add to saucepan with the cheap spaghetti sauce and simmer, add the rest of the ingredients when the onions have turned clear and are cooked through, simmer till thick.

Use on any meat or; use on pineapple, by cutting pineapple in two lengthwise, taking out the hard core, loosen the pineapple from its outer skin, but leave in the skin for the BBQ process and pour the sauce into the opening made, then wrap in foil and BBQ.

Submitted by: Molly Skaar