2 c. Mozzarella cheese
1 c. sm. curd cottage cheese or Ricotta cheese
1/2 c. Parmesan cheese
2 eggs, beaten
1 tbsp. parsley flakes
Salt, pepper to taste
1 jar Ragu "extra thick and zesty" sauce
8 manicotti shells

Prepare manicotti shells according to package instructions. Make filling by combining 1 cup Mozzarella cheese and next 5 ingredients. Pour 1/2 cup Ragu on bottom of baking dish.