SEA FOOD CASSEROLE 
1/2 c. melted butter
1/2 c. bread crumbs
1 pt. oysters and 1 pt. scallops
Salt and pepper to taste
3/4 c. light cream

In a buttered baking dish, make layers of oysters, scallops and bread crumbs until all are used up. Add cream and sprinkle Rice Krispies lightly on top and bake in a 400 degree oven for 30 minutes.

 

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