4 or 5 boneless chicken breasts
1 c. crushed corn flakes
1 c. Parmesan cheese
2 dry Ranch dressing

Mix chicken, corn flakes and 1/4 cheese. Melt 1 stick of butter in a bowl. Dip chicken in butter and coat with corn flakes and cheese. (Salt and pepper to taste.)

Bake at 350°F for 50 minutes to 1 hour.