1 (11 oz.) pkg. pie crust mix or sticks
1 c. powdered sugar
1/2 tsp. baking soda
1 egg

FROSTING:

1 tbsp. water
1 tsp. vanilla
1 tub creamy deluxe frosting, any flavor

Preheat oven to 350 degrees. Mix pie crust, powdered sugar and baking soda, stir in egg. Divide dough in half. Roll 1/8 inch thick, on floured cloth covered board with floured cloth covered rolling pin. Cut into desired shapes. Cook on ungreased cookie sheet for 6 to 8 minutes until light brown, cool and decorate. Makes about 5 dozen.