2 (3 oz.) pkgs. Jello cherry gelatin
1 1/2 c. boiling water
1 (8 3/4 oz.) can pitted dark sweet cherries, drained
1 env. Dream Whip whipped topping mix

Dissolve 1 package gelatin in 3/4 cup boiling water. Add 1 cup ice cubes and stir until gelatin starts to thicken, 2 to 3 minutes. Remove unmelted ice. Stir in cherries. Pour into 5 cup mold and chill.

Prepare whipped topping as directed package.

Dissolve 1 package gelatin in 3/4 cup boiling water. Add 1 cup ice cubes and stir until gelatin starts to thicken, 2 to 3 minutes. Remove any unmelted ice.

Fold in whipped topping and pour into mold over fruited layer. Chill at least 1 hour. Garnish as desired. Serves 10.