SCOTCH - A - ROOS 
1 c. sugar
1 c. Karo syrup
1 c. peanut butter
6 c. Rice Krispies

Let sugar and Karo syrup just come to a boil. Take off and add peanut butter. Pour mixture over Rice Krispies. Mix. Press into buttered 9x13 pan.

TOPPING:

1 c. chocolate chips
1 c. butterscotch chips

Melt together and spread on top of Rice Krispies mixture.

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