PEPPERONI ROLLS 
1 pkg. dinner rolls
2 lb. stick of pepperoni

Allow rolls to thaw until soft (do not let them rise). Cut pepperoni into small squares or pieces.

Cut each roll in half. Make a circle with each piece of dough and place 4 to 5 small pieces of pepperoni in center and wrap around dough to form a ball.

Bake at 350 degrees for 10 to 15 minutes or until light brown on ungreased cookie sheet.

Brush with butter, serve hot or cold.

 

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