SUPER MOIST CHOCOLATE CAKE 
3 c. flour
2 c. sugar
2 tsp. baking soda
1/2 c. cocoa
2 tsp. vinegar
1 c. salad oil
1 tsp. salt
2 tsp. vanilla
2 c. cold water

Mix well. Bake in 9 x 13 pan at 350 degrees for 35-40 minutes. Cool and frost. Not good for layer cake. Good.

 

Recipe Index