2 c. milk
1 (4 oz.) pkg. vanilla pudding
1 (8 oz.) tub Cool Whip
1 (12 oz.) pkg. vanilla wafers
8 to 10 (7 oz.) cups

Pour milk into large bowl; add pudding mix. Beat with whisk until well blended, 1 to 2 minutes. Let stand 5 minutes. Stir in whipped topping and 1/2 crushed cookies. Place 1 tablespoon crushed cookies into cups. Fill 3/4 full with pudding mixture. Top with remaining crushed cookies. Refrigerate 1 hour. Decorate with gummie worms, umbrellas, etc.