FROSTING FOR TEXAS CHOCOLATE
CAKE
 
4 tsp. cocoa
1 stick butter
6 tsp. milk
1 box powdered sugar
1 tsp. vanilla
1 c. chopped nuts

In sauce pan bring to boil cocoa, butter and milk. Remove from heat. Add powdered sugar and beat with mixer. Add with vanilla and nuts. Put frosting on hot cake.

 

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