1 lb. ground beef
1 can (10 1/2 oz.) pizza sauce
3 tbsp. chopped onion
1 tbsp. Worcestershire sauce
1 1/2 tsp. salt
1 1/2 c. elbow macaroni, cooked

Brown meat with onion; drain. Add pizza sauce, Worcestershire, salt and cooked macaroni. Cover and simmer for 10 minutes.