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MEXICAN CASSEROLE | |
1 can cream of chicken soup 1 can cream of mushroom soup 1 can Rotel tomatoes 2 lb. cubed turkey or chicken 1 med. onion, chopped Chips or flour tortillas Nacho cheese soup Mix soups and simmer 5 minutes. Saute onion until tender. Mix with meat. Layer chips, meat and soups in casserole dish. Can use grated cheese. |
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