SWEET POTATO CASSEROLE 
3 c. mashed sweet potatoes
1 c. sugar
1/3 stick butter
1 tsp. vanilla
1/2 tsp. salt
1 1/2 c. milk
2 eggs, beaten

Mix and pour into casserole.

TOPPING:

1 c. light brown sugar
1 c. pecans, chopped
1/3 c. plain flour
1/3 stick butter, melted

Mix and sprinkle on top of potatoes. Bake 30 to 35 minutes at 350 degrees.

 

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